Sunday, August 11, 2013
Vegetable Jute help women better milk
Vegetables Jute is widely used vegetables in the summer. Besides the soup is a delicious, cool in the hot days, jute vegetable is also an effective remedy for some common diseases.
The analysis showed that the chemical composition, in Ca vegetables have 498mg% jute, P 93mg%, Fe 3.8 mg%, K% 650mg, 870mg% oxalic acid, 0.24 mg% vitamin B1, vitamin B2 0.76 mg %, vitamin C 168mg%, 7,940 units of vitamin A, vitamin E 141. In jute seeds of fruits vegetables contain many different glycoside, but mostly corchorosid and olitorisid.
According to Oriental medicine, spicy vegetables and jute, the cold, non-toxic, which uses cooling, laxative, phlegm, feel the sun, ...
Some remedies apply:
The analysis showed that the chemical composition, in Ca vegetables have 498mg% jute, P 93mg%, Fe 3.8 mg%, K% 650mg, 870mg% oxalic acid, 0.24 mg% vitamin B1, vitamin B2 0.76 mg %, vitamin C 168mg%, 7,940 units of vitamin A, vitamin E 141. In jute seeds of fruits vegetables contain many different glycoside, but mostly corchorosid and olitorisid.
According to Oriental medicine, spicy vegetables and jute, the cold, non-toxic, which uses cooling, laxative, phlegm, feel the sun, ...
Some remedies apply:
Heat the soup: vegetable jute (excluding dose) spinach cooked with vegetables, served with rice crab daily cooling effect, easy digestion, calcium supplement, suitable for hot weather conditions, the fatigue, loss of appetite.
Laxative, constipation cure:
- Get up 20g mint leaves Jute sharp as drinking water 2-3 times a day. Drink 5-7 days.
- Vegetables jute, vegetables spinach, equal amounts, eating soup 1 time in 5-7 days.
- Vegetables jute, vegetables spinach, sweet potatoes, pennywort, 50g each, eat soup 1st time in 5 -7 days.
Cure slight crush: Take a handful of fresh vegetables, jute, cleaned, smashed, squeezed juice to drink, and residue cover on the temples. Do several times a day. Or can be obtained from vegetable seeds 20g Jute sharp hot drink for sweating out.
Cure Maternal milk: The first week after birth every day to eat 150 - 200g jute vegetable soup into a meal. The week after eating 2 times per week, per serving from 200 - 250g jute vegetables and milk are very good.
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