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materials

- 200 g crunchy lettuce,

- 100 g carrots

- 1 tomato fruit breaker

-100 G bacon

- A few small white onions

-1 Tomato

- After dressing

- 2 eggs

Method:

- Surfing for nine eggs, cut into 6

- Shredded smoked pork, fried golden

- Branched small salad, washed, cut short.

- Shredded carrots, tomatoes seeded, cut square pieces.

-Mix the lettuce, carrots, bacon, tomatoes with oil and vinegar for all

SOU dressings:

- 1 pinch of salt

- 1 pepper

- 1 Tbsp red vinegar

- 3 tablespoons cooking oil (or 1 Tbsp vegetable oil + 2 tablespoons olive oil)

- 1 Tbsp mustard

All mix and beat until dissolved salt

Can seasoned salt, depending on taste the food. However, it should be noted smoked bacon salty usually available, can affect the taste of the dish.

Clean the disc, decorative appetizer dish.

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